INVITING & WARMINGLE CAFÉ ANGÉLIQUE
PASTRIES, TEAS
AND COFFEESFOR A GOURMET MOMENT
Currently being redesigned, the Café Angélique opens its doors exclusively for private events. This intimate venue, imbued with charm and refinement, pays homage to angelica - the emblematic plant of our region, nicknamed "angel weed".
In this cozy setting, you can enjoy special moments featuring exquisite pastries and a selection of exceptional teas from "Le Palais des Thés."
Café Angélique can be privatized on request, to make your receptions, meetings or gourmet moments unique and memorable experiences.
OUR CHEF
-PÂTISSIER Charly Marc
Discover the sweet delights of the Hôtel Chais Monnet & Spa with Chef Charly Marc, a master of flavor honed by France’s most prestigious establishments. From the workshops of the legendary Guy Savoy at the Monnaie de Paris to the snow-capped peaks of Cheval Blanc in Courchevel and L’Alpaga in Megève, his career reflects a deep passion for the most demanding aspects of the art of pastry. Driven by rigorous creativity and a rare sensibility, Chef Marc crafts dishes where textures and flavors harmonize with elegance. At the Michelin-starred restaurant Les Foudres, he is opening a new chapter, promising creations as subtle as they are unforgettable
PASTRIESIN IMAGES
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