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21 May 2019

French Mother’s Day

On Sunday, May 26 celebrate the French Mother’s Day at Hotel Chais Monnet. Discover a unique brunch at the brasserie “La Distillerie ” made by our chefs: local products, buffet and a special show cooking! For gourmet lovers, our executive Chef Sébastien Broda has prepared a special Mother’s Day lunch for a convivial and great family moment in the heart of the gourmet restaurant Les Foudres.

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Download our special French Mother’s Day menu

French Mother’s Day

On Sunday, May 26 celebrate the French Mother's Day at Hotel Chais Monnet. Discover a unique brunch at the brasserie "La Distillerie " made by our chefs

Sébastien Broda, new executive chef of chais Monnet.

Trained by some of the world’s top chefs, such as the trailblazing Roger Vergé who is one of the leading lights in contemporary gastronomy, Sébastien headed the kitchens at Cannes’ Grand Hôtel for 8 years where he was awarded a Michelin star in 2008.

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